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2020-06-15-CONCOM-min
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2020-06-15-CONCOM-min
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Ov5 MOROVI" <br /> Off` OP <br /> a �w ) PUBLIC MEETING MINUTES <br /> APRIL 19- Conservation Commission <br /> Meering broadcasted by LexMedia <br /> L£xrxc'°� <br /> AGENDA Monday, June 15'h, 2020, 6:30 p.In. <br /> Pursuant to Governor Baker's March 12, 2020 Order Suspending Certain Provisions of the <br /> Open Meeting Law, G.L. c. 30A, §18, and the Governor's March 15, 2020 and subsequent <br /> Orders imposing strict limitation on the number of people that may gather in one place, this <br /> meeting of the Lexington Conservation Commission was conducted via remote participation <br /> to the greatest extent possible. Specific information and the general guidelines for remote <br /> participation by members of the public and/or parties with a right and/or requirement to <br /> attend this meeting can be found below. No in-person attendance of members of the public <br /> will be permitted, but every effort will be made to ensure that the public can adequately <br /> access the proceedings in real time, via technological means. In the event that we are <br /> unable to do so, despite best efforts, we will post on the Town of Lexington website or <br /> through LexMedia an audio or video recording, transcript, or other comprehensive record of <br /> proceedings as soon as possible after the meeting. <br /> This Conservation Commission meeting was held remotely via Zoom, an online meeting platform. <br /> Public Participation via calling in or using computers took place. <br /> Commissioners Present: Philip Hamilton, David Langseth, Kevin Beuttell, Alex Dohan, Duke <br /> Bitsko, Ruth Ladd, and Holly Samuels (Arrived at 6:45 pm) <br /> Staff Present: Karen Mullins, Conservation Director and Sharon Coffey, staff assistant <br /> DIRECTIONS TO ATTEND MEETING <br /> Please click the link below to join the webinar: <br /> https:Hzoom.us/j/95597656590 <br /> Or Telephone: <br /> US: +1 301 715 8592 or+1312 626 6799 or+1 929 205 6099 or+1253 215 8782 or+1346 <br /> 248 7799 or+1 669 900 6833 <br /> Webinar ID: 955 9765 6590 <br /> 6:30 pm <br />
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