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<br />Lexington Board of Health Meeting, September 15, 2008 at 7:00 p.m. <br />Cary Hall, Estabrook Hall <br />1605 Massachusetts Avenue, Lexington, MA <br /> <br />Attendees: Chair; Sharon MacKenzie, Deborah Thompson; Judith Feldman. <br /> <br />Health Department Attendees: Gerard F. Cody, Ann Belliveau <br /> <br />MacKenzie called the meeting to order at 7:00 p.m. <br /> <br />Food Code Compliance Program – Lemon Grass <br />Cody informed the Board that Lemon Grass will probably be asking for an extension for <br />their plan review in order to have a better place to store and prepare food and they will <br />need more time to put these plans together. Cody mentioned the Board will not need to <br />make a decision on their proposals tonight but rather grant extra time until December to <br />submit a solid plan review. Maureen Lee, a food consultant for Lemon Grass, advised <br />the Board that as a result of the letter dated June 30, 2008, Lemon Grass is continuing on- <br />site training being conducted at the establishment. As a result, the staff demonstrated the <br />standards, and the audits have been very favorable. Also, staff attended PIC training <br />offered by the Health Department. Mr. Pichetshote is requesting an extension from the <br />requirement to submit a Food Plan Review Application by September 5, 2008 until <br />December 1, 2008. MacKenzie motioned to extend the Food Plan Review for Lemon <br />Grass pending the landlord’s decision until December 1, 2008. Feldman seconded. All <br />approved. <br /> <br />Food Code Compliance Program – Via Lago <br />Lisa Berger, of Berger Food Safety Consulting, informed the Board that she has been <br />working with Via Lago for several weeks. Cody mentioned that Via Lago is before the <br />Board to give an update as to where they stand since receiving the order letter from the <br />Board. Berger began training on August 6 for the entire staff followed by inspections a <br />week later. Berger witnessed good procedures and a true commitment. Berger reviewed <br />the most recent report for the Board. Cody would like to receive an outline of the flow of <br />the food from preparation to final destination. MacKenzie asked that Via Lago relook at <br />the outcome of the administrative meeting and make an addendum to the few things that <br />they are not in agreement with the consultant being responsible for such as, cleaning <br />schedule, etc. Cody stated he would like for Via Lago to have two more inspections and <br />then go before the Board in November or December. <br /> <br />Cody reviewed the environmental health updates and community health updates. <br /> <br />Cody updated the Board regarding the EDS training held on Sept. 9 in Cary Hall. The <br />training was conducted by the State and 33 members of the Medical Reserve Corp. <br />attended the class. <br /> <br />Feldman motioned to adjourn. Thompson seconded. All approved. <br /> <br /> <br /> <br /> <br /> <br /> <br /> <br /> <br /> <br /> <br /> <br />