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4304 <br />n <br />Nickerson: Where is your main store? <br />Carroll: 1806 Mass. Ave. ' <br />Norris: All the cleaning would be concentrated in this new store? <br />Carroll: Yes. <br />Nickerson: Any further questions from the Board? Anybody in favor? <br />Floor: What type of venting do you intend to use? Would there bs any <br />steam? <br />Carroll: There might be, like a fog. There is a stairwell going to the <br />basement, and it would come somewhere there and come out at the top of <br />the building. <br />Floor: He speaks of a steam ventilator in the cellar. How big is this? <br />Carroll: 10 horsepower boiler. Instead of being a long tubular boiler it <br />generates steam through a coil. <br />Redman: What is the situation up there for handling traffic? <br />Donald MacKay: We have ample parking within the town regulations. <br />Nickerson: Is it just that your lot is 3 times as big as your building? ' <br />Wasn't construction delayed until that rule was settled? <br />Floor: Are there to be signs on Bedford St. and Reed St.? 'People going <br />in on Bedford St. and Reed St.? <br />Nickerson: There could, be. <br />Ripley: Is the parking space based on a 2-1 ratio? <br />Carroll: It is not my intention to put any signs on the Reed St. aide. <br />Richter: How would the cars enter? The a is going to be a traffic hazard <br />Carroll: It is zoned for business. <br />Floor: Another question on this steam business. Does this steam came out <br />in a puff? Is there noise connected with it? <br />Carroll: At present I use a type where there is a noise. With normal <br />traffic noise it wouldntt be noticeable. <br />Floor It seems to me that there is a question here of odor and noise. <br />Carroll: The same type of operation as is done in the best hotels in the <br />country. I <br />Nickerson: It is not customary to have so may questions asked. I would <br />